Tofu Cutlets With Coriander & Mint Dip

Name: Tofu Cutlets With Coriander & Mint Dip
Total time: 2100 s
Yield: 2-3 people
Cuisine: Indian
Ingredients: 250 gms soft tofu { grated }; 2 tbsp roasted besan; 2 tsp chopped ginger 🫚 & garlic 🧄; 1 medium onion 🧅 chopped; 3-4 chopped green chili; 2 tbsp each chopped methi leaves & coriander; 2 tsp lemon 🍋 juice; 1 tsp roasted jeera powder; 1 tbsp olive 🫒 oil for shallow fry; Salt 🧂 to taste

Alka Bhandari @alka020567

#goldenapron23
#tofu

Alka Bhandari @alka020567

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Ingredients

30 -35 minutes

2-3 people

250 gmssoft tofu { grated }
2 tbsproasted besan
2 tspchopped ginger 🫚 & garlic 🧄
1medium onion 🧅 chopped
3-4chopped green chili
2 tbspeach chopped methi leaves & coriander
2 tsplemon 🍋 juice
1 tsproasted jeera powder
1 tbspolive 🫒 oil for shallow fry
Salt 🧂 to taste

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Steps

30 -35 minutes

1

Wrap tofu in a towel for 1/2 an hour so all water dry
Now grate in a bowl
Combine all the ingredients; except oil
2

Mix well using your hands; make tikki { flattened rounds } out of this
Take a non-stick pan; put little oil & grill cutlets from both sides till lightly golden brown
Serve with choice of you chutney / dip / sauce

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Cooksnaps

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Alka Bhandari @alka020567

on October 23, 2023 12:41

Best Dishes Are Made In Mom’s Kitchen All With Love ❤️ Kitchen Is Where You’ll Find Love.Discover True Happiness In The Kitchen. The Kitchen Is My Place Of Comfort. Keep Calm And Keep Cooking.