Green Amarnath Sabji
Open in Cookpad AppSteps
- 1
Clean the Amarnath leaves.
- 2
Wash them properly.
- 3
Chop the leaves finely.
Peel garlic and crush the garlic.
- 4
Add crushed garlic and salt in Amarnath leaves.mix properly.keep aside for 10 mnts.
- 5
Heat oil in pan add chopped onion cook till light brown in color.
- 6
Add chopped tomatoes,salt and turmeric powder. mix.
- 7
Add Amarnath leaves mix cover and cook for 10 mnts at slow flame or till done
- 8
Remove from fire and serve with jowar roti or rice.
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https://cookpad.wasmer.app/us/recipes/17148663
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