Cooking Instructions
- 1
Marinate chicken with soy and flour.Leave for an hour.
- 2
Sautee ginger and garlic with oil,until aromatic.
- 3
Then add chicken cook until color changes.Add jade melon mix well.
- 4
Pout the fish sauce and add black pepper.Mix then add water.
- 5
Cover and simmer until cook.
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