
Presto bacon and mushroom linguine
Hello fresh
Steps
- 1
Cook water to instructions
- 2
Whilst pasta cooks heat frying pan and add sliced mushrooms and bacon
- 3
Peel and grate garlic
- 4
Once mushrooms and bacon cooked stir in garlic foe 30 seconds. Drain pasta and keep 100ml of pasta water
- 5
Then stir water creme fraiche chicken stock paste and peas into mushrooms and bacon. Simmer for 2 / 3 mins.
- 6
Add pasta and cheese and toss to coat
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