Tofu Vegetable Salad

Name: Tofu Vegetable Salad
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 chopped carrot; 1 chopped cucumber; 1 chopped onion; 1 chopped tomato; 2 tbsp chopped coriander leaves; 1/2 cup crumbled tofu; 1 tsp roasted sesame seeds; 2 tbsp roasted peanuts; Salt to taste; 1 tbsp olive oil; 1 tbsp lemon juice; 1 tsp honey; 1/2 tsp black pepper powder; 1/4 tsp salt

Rita Talukdar Adak @ritaadak17

#GoldenApron2023
#Week16
#SoftTofu
#Playoff
Today I have made a tasty healthy salad with tofu and vegetables. It's very easy to make.

Rita Talukdar Adak @ritaadak17

#GoldenApron2023
#Week16
#SoftTofu
#Playoff
Today I have made a tasty healthy salad with tofu and vegetables. It's very easy to make.

Saved

Ingredients

10 minutes

2 servings

1chopped carrot
1chopped cucumber
1chopped onion
1chopped tomato
2 tbspchopped coriander leaves
1/2 cupcrumbled tofu
1 tsproasted sesame seeds
2 tbsproasted peanuts
Salt to taste
For Dressing -
1 tbspolive oil
1 tbsplemon juice
1 tsphoney
1/2 tspblack pepper powder
1/4 tspsalt

Saved

Steps

10 minutes

1

Making Dressing -
Take a bowl add olive oil, lemon juice, honey, salt, black pepper powder mix it properly. Salad dressing is ready.
2

Take a bowl add chopped carrots, tomato, onion, cucumber, coriander, roasted peanuts and crumbled tofu and prepared dressing, mix it well. Salad is ready.
3

Take a serving bowl place prepared salad, sprinkle roasted sesame seeds and serve immediately.
4