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Spinach thebra
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A picture of Spinach thebra.

Spinach thebra

Sneha Patel
Sneha Patel @sneha_patel

#Golden Apron23
#week23
#water spinach

#Golden Apron23
#week23
#water spinach

Read more

Spinach thebra

Sneha Patel
Sneha Patel @sneha_patel

#Golden Apron23
#week23
#water spinach

#Golden Apron23
#week23
#water spinach

Read more
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Ingredients

30 minutes
3 serving
  • 1 bunchpalak leaves / spinach
  • As required water
  • 2green chilli
  • 1 inchginger
  • 2 cupswheat flour
  • As required salt
  • 1 tspsesame seeds
  • 1/2chilli powder
  • Pinchturmeric powder
  • Oil
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Steps

30 minutes
  1. 1

    Take pakal and wash it properly now boil it and crush it in a mixer jar.

    A picture of step 1 of Spinach thebra.
    A picture of step 1 of Spinach thebra.
    A picture of step 1 of Spinach thebra.
  2. 2

    Make a dough using all ingredients and pakal puree take a part of dough and roll it round and roast it on tawa and gas flame. Apply for oil.

    A picture of step 2 of Spinach thebra.
    A picture of step 2 of Spinach thebra.
  3. 3

    Now your delicious winter special spinach thebra is ready to serve.

    A picture of step 3 of Spinach thebra.
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Sneha Patel
Sneha Patel @sneha_patel
on December 15, 2023 05:09

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