Black Pepper Carrot Salad

Name: Black Pepper Carrot Salad
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 500 g Julienned Carrot; 1 tbs Mayonnaise or salad Cream; 1/4 tsp Black Pepper Powder; 3 Cups Water

Ifeoma Obianagha @ChefIfeoma

The purpose of this recipe is to highlight the fact that,steamed carrot is more nutritious compared to raw carrot,let's go cooking 💃❤️
Happy New year ❤️🤗💃

Ifeoma Obianagha @ChefIfeoma

The purpose of this recipe is to highlight the fact that,steamed carrot is more nutritious compared to raw carrot,let's go cooking 💃❤️
Happy New year ❤️🤗💃

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Ingredients

25 secs

3 servings

500 gJulienned Carrot
1 tbsMayonnaise or salad Cream
1/4 tspBlack Pepper Powder
3 CupsWater

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Steps

25 secs

1

Add water and carrot to a pot
2

Set flame on med
3

Cook with lid till it boils,once it boils, strain,pour cold or room temperature water on it(blanching)to stop cooking process
4

Put vream, black Pepper into a mixing bowl,mix well,add carrot,mix well
5

Enjoy as snack or usecas a sure dish,you can refrigerate before use
6

Stay healthy ❤️

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Cooksnaps

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Ifeoma Obianagha @ChefIfeoma

on January 01, 2024 17:19

I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..