A picture of Makke Atta Rabdi.

Makke Atta Rabdi

Mridula Srivastava @mridulamcook

#️⃣ #WS #week 5

#️⃣ #WS #week 5

Makke Atta Rabdi

Mridula Srivastava @mridulamcook

#️⃣ #WS #week 5

#️⃣ #WS #week 5

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Ingredients

15 minute

6-7 People

500 gmMakke atta
1.5 tbspsalt
500 gmChach
1 tbspoil

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Steps

15 minute

1

Firstly take atta in 1 big pan add chach then water as required to make a thin mixture.
2

Add salt and oil in it then Mix it.Then put the pan on high flame and stir it continuously till it gets thicken and low the flame.
3

Cook it till it gets the layer..Then put it for over night.Then ready to eat with chach,Salt and sprinkle cumin powder and red chilli powder.

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Cooksnaps

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Mridula Srivastava @mridulamcook

on January 17, 2024 09:01

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