Quick Apple Sandesh (Diabetic Friendly)

Name: Quick Apple Sandesh (Diabetic Friendly)
Total time: 720 s
Yield: 6 Sandesh
Cuisine: Indian
Ingredients: 6 tbsp grated apples; 1/2 tsp lemon juice; 1/4 tsp saffron strands; 2 tsp sugar substitute; 3/4 cup crumbled paneer; 2 tsp sugar substitute; 5 tsp warm milk; Paneer & saffron strands to garnish

Bina Samir Telivala @Bina_Samir

#ga24
#Jammu&Kashmir
#apple
#week1
Apple 🍎 Sandesh is a luscious Mithai from the Eastern parts of India.No Indian meal is complete without a Mithai.
A perfect balance of tradition, modernity & convenience, this delectable dessert, you can wipe up in minutes.Once assembled, this Apple Sandesh is eye- catching.

Bina Samir Telivala @Bina_Samir

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Ingredients

10-12 minutes

6 Sandesh

For the Apple Mixture:👇
6 tbspgrated apples
1/2 tsplemon juice
1/4 tspsaffron strands
2 tspsugar substitute
For the Sandesh :👇
3/4 cupcrumbled paneer
2 tspsugar substitute
5 tspwarm milk
Paneer & saffron strands to garnish

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Steps

10-12 minutes

1

For the Apple Mixture : Combine the saffron strands with 1/2 tsp water in a pan & mix well.Cook for 30 seconds.
2

Add lemon juice & grated apples & 1/2 tbsp of water & mix well. Cook on medium flame 🔥 for 8 - 10 minutes or till all the water is evaporated & the mixture is soft & pulpy.Keep aside to cool.
3

Make 6 equal size balls from the apple mixture. Keep aside.
4

Combine all the ingredients in a mixer jar & blend till smooth. Transfer the mixture into the refrigerator & refrigerate for 15 minutes.
5

Divide the mixture into 6 equal portions & roll each portion into a ball.
6

Flatten it lightly.Make a depression in the centre, using your index finger.
7

How to proceed : Just before serving, fill each depression with a portion of the apple mixture. Dot with little paneer & saffron strands. Serve immediately. A delightful Apple Sandesh is sure to please your guests this Valentine's 💘 Day.