Butter Green Chicken
Steps
- 1
Take all the needed ingredients.
- 2
In a hot pan,add 2tbs butter and do seasoning with the given ingredients,
Then add sliced onion,cashews,green chilli,saute until its turns transparent. - 3
Cool it down and transfer to a blender,add mint leaves, ginger garlic paste,blend well.
- 4
In a cooker,add 3tbs butter,add green chilli and sliced tomatoes,saute until it mashy. Then add all spices. Mix well.
- 5
Then add chicken,salt. Mix it well. Cover and cook for 5 mts. Often Mix it. Now add blended masala and mix.
- 6
Now add 200ml water and check salt level. Then close the lid and wait for 3 whistle. The aroma will tempt you.
- 7
That's all. Easy and delicious Butter Green Chicken is ready to serve. It goes well with chappathi,rotti and parotta.
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