Carrot-Sago Dessert

Name: Carrot-Sago Dessert
Total time: 720 s
Yield: 2 persons
Cuisine: Indian
Ingredients: 1 cup grated carrot; 1/2 cup soaked sago; Sugar as per taste; 1 tsp ghee; 1 cup milk; 2 tbsp milk powder; 1/2 tsp vanilla essence; 1/4 cup chopped dry fruits of your choice

Naheed Alam @cook_14415967

Greater Noida.

#ga24
#karnataka
#carrot

Naheed Alam @cook_14415967

Greater Noida.

#ga24
#karnataka
#carrot

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Ingredients

10-12 minutes

2 persons

1 cupgrated carrot
1/2 cupsoaked sago
Sugar as per taste
1 tspghee
1 cupmilk
2 tbspmilk powder
1/2 tspvanilla essence
1/4 cupchopped dry fruits of your choice

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Steps

10-12 minutes

1

Boil sago in 1/2 cup water for 5 minutes. Strain and rinse with water. Keep aside.
2

Heat a pan, add ghee and add grated carrot. Roast 2 minutes in ghee on low heat.
3

Add milk. Cook on medium flame till carrot is soft.
4

Add chopped dry fruits and milk powder. Give the mixture a good mix.
5

Add boiled sago and sugar.Cook till desired consistency.
6

Put off flame and add vanilla essence. Mix well.
7

Take out in serving bowl and garnish with chopped dry fruits. Carrot -sago dessert is ready to be served. Serve it warm or chilled as you desire.

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Naheed Alam @cook_14415967

on February 28, 2024 13:54

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.