Banana tutti fruity chocolate cake
Cooking Instructions
- 1
Take bananas,peel out the skin,add in to mixie jar, blend well.
- 2
Transfer the puree to a wide bowl,add oil, vinegar, vanilla essence,beat with hand whisk.
- 3
Then add milk mix it well,then add maida,Cocoa, baking powder, baking soda and salt (sieve twice) mix well with whisk, add water, give a nice mix.
- 4
Atlast add tutti fruity ix well, till all combined well.
- 5
Then pour the cake batter in to a cake mould, sprinkle some choco vermicelli top of the batter.
- 6
Keep the cake mould in to 180 degree Celsius preheated micro wave oven Cook for thirty minutes. Remove the cake from oven.Let it cool for ten minutes. Reverse the cake.Super banana chocolate cake is ready
- 7
Sprinkle some tutti fruity top of the cake Now the tasty tutti fruity chocolate cake is ready to serve.
Cut into pieces.Enjoy the tasty and soft banana tutti fruity chocolate cake.
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