Cheesy Blackeye peas Dip
#ga24
This is a shift from traditional dish.
Steps
- 1
In a bowl add cheese of cream and cheddar and add mayonnaise, dijon mustard, black pepper powder and salt, mix well
- 2
In a pan heat oil, add sliced onions and cook 2 mins to soften, add green capsicum, green seasoning and cook for 2 mins to soften. Set aside and add to cheese bowl
- 3
Add Blackeye peas and mix well, add to greased baking dish.
- 4
Pre heat 180 deg C and bake for 20 mins or until golden in colour. Set aside
- 5
Cut a piece and serve and enjoy on its own or with chips or toasted bread slices
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