Introducing Gulab Jamun French Toast! Gulab Jamun French Toast is the sweet iftar treat that fuses together the best of the East and West. Fluffy French Toast slices stuffed with a cardamom whipped cream cream with gulab jamun syrup and bits of gulab jamun mixed in. And that’s not all, this fusion stuffed French toast is topped with more cream cheese, caramalised sugar and gulab jamun. Heaven!

Any type of white bread would work here. However, use French bread, or brioche or even challah. Make sure that the cream cheese filling is not too thick and not too thin. If your mixture is on the thin side, add some powdered sugar, 1 tablespoon at a time to thicken it up. If its thick, add some milk.

The key to cooking the perfect French toast is to thoroughly soak the thick slices of bread in the egg mixture, then cook it over medium-low heat so the edges don't burn before the center of each piece cooks through.

Gulab Jamun French Toast is indulgence. This fusion dessert is the type of ifar recipe that people will talk about for weeks. It’s perfect for when you’re hosting, or trying to impress someone with something unique or extra special.