Broken wheat Lapsi

Name: Broken wheat Lapsi
Total time: 2100 s
Yield: 5 people
Cuisine: Indian
Ingredients: 1 cup broken wheat; 3/4 cup ghee; 1 cup sugar; Pinch saffron; 1 tsp chopped almonds; 1 tsp chopped pistachios; 1 tsp cardamom powder; 1 tsp poppy seeds; 2 tsp raisin; 1 cinnamon stick; 3 cup hot water

pinal Patel @Vaibhavi5592

નડિયાદ

#ga24
This Gujarati sweet made with broken wheat and loads of nuts on every auspicious occasion and festive season.

pinal Patel @Vaibhavi5592

નડિયાદ

#ga24
This Gujarati sweet made with broken wheat and loads of nuts on every auspicious occasion and festive season.

Saved

Ingredients

35 minutes

5 people

1 cupbroken wheat
3/4 cupghee
1 cupsugar
Pinchsaffron
1 tspchopped almonds
1 tspchopped pistachios
1 tspcardamom powder
1 tsppoppy seeds
2 tspraisin
1cinnamon stick
3 cuphot water

Saved

Steps

35 minutes

1

Heat ghee in a kadai, add cinnamon stick, broken wheat, saute on low flame for 5 minutes
2
3

Turns aromatic,add hot water, cover the lid, cook for 10 to 15 minutes, stirring in between, add saffron.
4

When it cooked, add sugar, stir it well, cook till the sugar melt
5

Add chopped almonds, pistachios, cardamom powder, raisin, poppy seeds, mix it well
6

Take the pan off the heat and transfer in to a serving plate, Garnish with almonds and pistachios, serve hot.
7