Steps
- 1
Wash the fish well and Andv from the inside only and does not tend head and peels...Season with salt and red chilli, saffron and corn oil.And season their fish inside and out
- 2
Store in an airtight glass pots at room temperature Saleh Lasthaddam after at least 60 days.....
- 3
.Serve with Alslat, cucumbers and onions
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