Steps
- 1
Heat oven to 250F; prep cookie sheet with aluminum foil
- 2
In frying pan, heat olive oil with butter, salt, garlic pepper, savory, thyme, paprika etc.
- 3
Beat veal or chicken or pork filets between 2 wax paper sheets, with meat hammer.
- 4
Dip in eggs, flour, eggs, bread crumbs.
- 5
Cook in frying pan 4-6 minutes on each side.
- 6
Place on cookie sheet and keep warm in oven at 250F until the others are done.
- 7
Put Pyrex water bowl in oven to Lee moist.
- 8
Serve with red cabbage, spaetzle, mashed potatoes, corn, etc.
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