Japan

Authentic home cooking from Japan, with US measurements.

Originally published on Cookpad Japan as 超濃厚で♡そうめんにごまだれつゆ☆

A picture of Rich and Creamy Somen with Sesame Sauce.

Rich and Creamy Somen with Sesame Sauce

みかきょ @cook_40045658

Recreating the taste of that restaurant for the third time!!
I tried to recreate the sesame sauce from a noodle shop in Akita to my liking.
The origin of this recipe
The sesame sauce I bought as a souvenir was so delicious that I decided to make it at home (it's expensive to buy).
After being told by my husband that it was too thin or too thick, I think I've finally gotten close to that taste.

Recreating the taste of that restaurant for the third time!!
I tried to recreate the sesame sauce from a noodle shop in Akita to my liking.
The origin of this recipe
The sesame sauce I bought as a souvenir was so delicious that I decided to make it at home (it's expensive to buy).
After being told by my husband that it was too thin or too thick, I think I've finally gotten close to that taste.

Rich and Creamy Somen with Sesame Sauce

みかきょ @cook_40045658

Recreating the taste of that restaurant for the third time!!
I tried to recreate the sesame sauce from a noodle shop in Akita to my liking.
The origin of this recipe
The sesame sauce I bought as a souvenir was so delicious that I decided to make it at home (it's expensive to buy).
After being told by my husband that it was too thin or too thick, I think I've finally gotten close to that taste.

Recreating the taste of that restaurant for the third time!!
I tried to recreate the sesame sauce from a noodle shop in Akita to my liking.
The origin of this recipe
The sesame sauce I bought as a souvenir was so delicious that I decided to make it at home (it's expensive to buy).
After being told by my husband that it was too thin or too thick, I think I've finally gotten close to that taste.

Saved

Ingredients

Serves 1 serving

3 1/3-4 fluid ounces★noodle soup base (store-bought or homemade)
1 tablespoonground sesame seeds
1-2 tablespoonssesame paste
1 teaspoonor more (see note) sugar
1 1/4 inchesgrated ginger
1 teaspoonmiso

Saved

Steps

1

Grind the sesame seeds. (Store-bought ground sesame seeds are also fine)
2

Add everything except the noodle soup base to step 1 and mix well.
3

Gradually add the noodle soup base and mix until combined. It's ready!
4

2014/5/19
This recipe became popular!
Thank you!

Saved

Cooksnaps

Saved

みかきょ @cook_40045658

Published in the US on April 10, 2025 13:05

東京在住の８年目主婦です。手際はよくないですが奮闘中！最近はホシノ酵母のパン作りに夢中♪おいしい物を食べ歩くのが大好きです♡ 最近はマカロンとバームクーヘンに夢中☆ (基本はチョコ命！ですが)

Keywords

Ginger Miso Noodle Tahini

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