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Yakisoba with sunny side up egg
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A picture of Yakisoba with sunny side up egg.

Yakisoba with sunny side up egg

KennyHT
KennyHT @cook_5048273

Yakisoba with sunny side up egg

KennyHT
KennyHT @cook_5048273
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Ingredients

15 mins
1 serving
  • sesame oil
  • 5 cmcarrot
  • 2 slicebacon
  • 1/4onion
  • 1spring oni
  • 1noodle
  • 50 mlwater
  • 1egg
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Steps

15 mins
  1. 1

    Add vegetables to the hot pan, fry them until golden brown

    A picture of step 1 of Yakisoba with sunny side up egg.
  2. 2

    Add noodle to the ①, and add Yakisoba sauce. Normally Yakisoba sauce contain with Yakisoba noodle.

    A picture of step 2 of Yakisoba with sunny side up egg.
  3. 3

    Drop egg into pan, and add 50ml of watter

    A picture of step 3 of Yakisoba with sunny side up egg.
  4. 4

    Cover it. wait for 2-3 min

    A picture of step 4 of Yakisoba with sunny side up egg.
  5. 5

    Looks like this 👀

    A picture of step 5 of Yakisoba with sunny side up egg.
  6. 6

    Done! Ready to eat:)

    A picture of step 6 of Yakisoba with sunny side up egg.
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Copied!

KennyHT
KennyHT @cook_5048273
on January 20, 2017 01:54

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