Super Easy! Deluxe Gyudon with Sukiyaki Beef

Name: Super Easy! Deluxe Gyudon with Sukiyaki Beef
Yield: Serves 1 serving
Ingredients: 3 –4 slices sukiyaki-style beef (thinly sliced beef for hot pot); as needed Chopped green onions,; 2 tablespoons sake (30 ml); 2 tablespoons mirin (30 ml); 2 tablespoons soy sauce (30 ml); 1/2 tablespoon sugar (preferably light brown sugar, about 6 grams)

にーな♡ @cook_40182376

Make a luxurious gyudon (beef bowl) using melt-in-your-mouth sukiyaki beef slices.
Recipe background:
I had some leftover sukiyaki beef, so I simmered it to make a delicious beef bowl.

にーな♡ @cook_40182376

Make a luxurious gyudon (beef bowl) using melt-in-your-mouth sukiyaki beef slices.
Recipe background:
I had some leftover sukiyaki beef, so I simmered it to make a delicious beef bowl.

Saved

Ingredients

Serves 1 serving

3–4 slices sukiyaki-style beef (thinly sliced beef for hot pot)
as neededChopped green onions,
Seasonings
2 tablespoonssake (30 ml)
2 tablespoonsmirin (30 ml)
2 tablespoonssoy sauce (30 ml)
1/2 tablespoonsugar (preferably light brown sugar, about 6 grams)

Saved

Steps

1

Arrange the beef slices in a skillet and add the sake.
2

When the beef is about halfway cooked, add the remaining seasonings and simmer.
3

Add green onions if you like, then serve over rice in a bowl or on a plate. Enjoy with steamed white rice!

Saved

Cooksnaps

Saved

にーな♡ @cook_40182376

Published in the US on July 21, 2025 14:01

家族をもてなす愛情たっぷりのおうちごはんを身近な食材で、簡単！美味しい！をモットーに☆出来るだけ分かりやすくご紹介できたらと思っています♪※つくれぽを送って下さる方々ありがとうございます♪只今、育児奮闘中でつくれぽ掲載が遅くなる事もありますが、、ご了承くださいｗ

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