Spinach and Salmon with parmesan sauce

Maria Balagué @cook_2710518
Just some improvisation with lunch today
Spinach and Salmon with parmesan sauce
Just some improvisation with lunch today
Cooking Instructions
- 1
Finely chop the carrot and the garlic
- 2
Put some olive oil in a pan and cook them. While chopping the alnonds and the salmon.
- 3
Add the almonds and the raisins and wash the spinachs.
- 4
Add the spinachs and cook for 3 minutes. Season
- 5
Season the salmon with salt and pepper and add it too. Cook for 5 minutes
- 6
Add the parmesan and the milk and cook for 3-5 more minutes.
- 7
Serve and enjoy
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