Fluffy Pancakes with Firm Tofu and Pancake Mix

Name: Fluffy Pancakes with Firm Tofu and Pancake Mix
Yield: Makes 3 pancakes
Cuisine: American
Ingredients: 1/2 block (about 5.3 oz/150g) firm tofu; 1 1/4 cups pancake mix (150g); 1 egg

♥狼犬♥ @cook_40160357

Only 3 ingredients! I wanted to use nutritious firm tofu and avoid the hassle of draining it, so after some trial and error, even my husband who usually dislikes pancakes enjoyed these.

About this recipe:
I really wanted to make pancakes with nutritious firm tofu and skip the draining step, so I tried many times and finally got these fluffy pancakes. Since leftover tofu can be a hassle, I always make a double batch. The photo shows 15 mini pancakes.

Only 3 ingredients! I wanted to use nutritious firm tofu and avoid the hassle of draining it, so after some trial and error, even my husband who usually dislikes pancakes enjoyed these.

♥狼犬♥ @cook_40160357

Only 3 ingredients! I wanted to use nutritious firm tofu and avoid the hassle of draining it, so after some trial and error, even my husband who usually dislikes pancakes enjoyed these.

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Ingredients

Makes 3 pancakes

1/2 block(about 5.3 oz/150g) firm tofu
1 1/4 cupspancake mix (150g)
1egg

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Steps

1

Blend the tofu with a blender or whisk until creamy, then add the egg and mix again. You can also use a mixer for this step.
2

Add the pancake mix and stir to combine.
3

The pancakes will puff up to more than double in size as they cook, so pour a little less batter than usual into the skillet for each pancake. Cook as you normally would.
4

These pancakes are incredibly fluffy and springy!
5

For pancakes made with tofu and flour, see here → Recipe ID: 19447559