Chocolate Truffles

I make this chocolate truffles with leftover pound cake. Add granola cereals, raisins.
Chocolate Truffles
I make this chocolate truffles with leftover pound cake. Add granola cereals, raisins.
Steps
- 1
Combine raisins and marsala wine into the small bowl and leave it 5 minutes.
- 2
Break the pound cake into small pieces.
- 3
Add raisins, granola cereals, heavy cream and blend it well. (If the mixture is still dry, add more heavy cream.)
- 4
Make it round shape.
- 5
Make chocolate ganache: Heat the heavy cream in a small sauce pan. Pour over the chopped chocolate, and whisk until smooth.
- 6
Spread on the cake while the chocolate ganache is still warm. Allow to set in a cool dry place for at least 1 hour.
- 7
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