This recipe is translated from Cookpad Taiwan. See original: Taiwan煉乳餅乾【新手不敗】

Condensed Milk Cookies [Beginner-Friendly]

Mrs Ps Kitchen
Mrs Ps Kitchen @cook_6827528

Make simple cookies with condensed milk, featuring a mild flavor and not too sweet. The ingredients and method are super easy, perfect for beginners. Enjoy as a simple and delicious afternoon tea treat.
Visit my Facebook page for more recipes and insights into life in the UK: http://www.facebook.com/mrsPskitchen1

Tips

This recipe makes about 18 cookies.

Condensed Milk Cookies [Beginner-Friendly]

Make simple cookies with condensed milk, featuring a mild flavor and not too sweet. The ingredients and method are super easy, perfect for beginners. Enjoy as a simple and delicious afternoon tea treat.
Visit my Facebook page for more recipes and insights into life in the UK: http://www.facebook.com/mrsPskitchen1

Tips

This recipe makes about 18 cookies.

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Ingredients

45 minutes
  1. Ingredients
  2. 3 1/2 tablespoonssoftened unsalted butter (about 50 grams)
  3. 2 1/2 tablespoonspowdered sugar (about 20 grams)
  4. 3 tablespoonscondensed milk (about 45 grams)
  5. 1 cupcake flour (about 140 grams)
  6. 2 1/2 ounceschocolate (about 70 grams)

Cooking Instructions

45 minutes
  1. 1

    Mix the softened unsalted butter and powdered sugar until well combined.

  2. 2

    Add the condensed milk and mix well, then sift in the flour. Use your hands to form a dough. (If the dough is too wet, add a little more flour.) Wrap the dough in plastic wrap and refrigerate for 30 minutes.

  3. 3

    Roll out the dough to about 1/5 inch thick and cut out cookie shapes.

  4. 4

    Place on a baking sheet lined with parchment paper and bake in a preheated oven at 350°F (180°C) for about 10-12 minutes.

  5. 5

    Dip the cookies in melted chocolate if desired.

  6. 6
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