Chocolate Fudge Pudding

Name: Chocolate Fudge Pudding
Total time: 3000 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup SR flour; 3/4 cup white sugar; 1/2 tspn salt; 2 tblspn Cocoa; 1/2 cup milk; 2 tblspn melted margarine/butter; 1 tspn vanilla; 3/4 cup brown sugar; 1/4 cup cocoa extra; 1 3/4 cup boiling water

jsj @jsmyrnaj

Grandmothers' recipe.
A rich chocolate fudge is under the choc sponge on top.
Family favourite, and even young kids can do it (except for the boiling water bit)

jsj @jsmyrnaj

Grandmothers' recipe.
A rich chocolate fudge is under the choc sponge on top.
Family favourite, and even young kids can do it (except for the boiling water bit)

Saved

Ingredients

50 mins

4 servings

1 cupSR flour
3/4 cupwhite sugar
1/2tspn salt
2tblspn Cocoa
1/2 cupmilk
2tblspn melted margarine/butter
1tspn vanilla
3/4 cupbrown sugar
1/4 cupcocoa extra
1 3/4 cupboiling water

Saved

Steps

50 mins

1

Preheat oven to 180 (170 fanforced) degree C. Mix flour, salt, white sugar and the 2 tblspn Cocoa together.
2

Add melted marg/butter; milk and vanilla, mix until blended (rather a stiff mixture).
3

Spread out in ovenware dish.
4

Mix together brown sugar and the 1/4 cup cocoa.
5

Sprinkle evenly over batter.
6

Pour over the hot water.
7

Bake in moderate oven 50 minutes.
8

Serve with cream &/or yoghurt &/or icecream or all of above!