Brownies
The first brownies I've made... It's easy and yummy
Cooking Instructions
- 1
Steam dark chocolate and margarine in a medium heat water until melted and let it cool
- 2
Put eggs, sugar, vanilla extract and cake emulsifier and use mixer with low to high speed. Leave it for 10 minutes. While we're waiting for the egg mixture, heat the steamer
- 3
Mix dry ingredients like flour, cocoa powder, and baking powder in a bowl
- 4
After the egg mixture is mixed about 10 minutes. Put the dry ingredients in the egg mixture and put the melted chocolate little by little
- 5
Take a little of the mixture and put condensed milk and mix it well
- 6
Put the mixture (without milk) in the pan or bowl or anything you like and steam it for 10 minutes
- 7
Put the mixture (with milk) on the top of the cake as the second layer and cook it for another 10 minutes
- 8
The last layer, you can do as the 6th step. Put the mixture and cook it for 15 minutes
- 9
After it's cooked, let it cool and cake is ready to serve.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Brownies Brownies
When ya gotta hankering for some chocolate and only thing in the pantry is 100% powdered cocoa. This is a quick and easy recipe. NOTE: Our my grandgirl is allergic to nuts, so those aren’t added and my hubs is lactose intolerant, so I always substitute with margarine, unless it’s a buttermilk pound cake, lol Sonya Bankester
More Recipes
Comments