Authentic home cooking from Thailand, with US measurements. Originally published on Cookpad Thailand as มัสมั่นใส่ใจ
Massaman Curry with Chicken Thighs
Victory Zee @cook_7181377
Massaman Curry with Chicken Thighs
Open in Cookpad AppSteps
- 1
Heat the coconut milk in a pot until it comes to a boil.
- 2
Stir the Massaman curry paste into the coconut milk until dissolved.
- 3
Wait until it comes to a boil again.
- 4
Add the potatoes and cook for a while until they are partially cooked.
- 5
Add the chicken thighs to the pot.
- 6
Simmer until the chicken is tender.
- 7
Season to taste.
Keywords
Similar Recipes
More Recipes
-
Homemade Chinese Vegetable Curry
-
-
-
-
-
-
-
Spicy Italian Sausages with Grilled Vegetables
-
Tricolour Pulao Independence Day Special
-
-
-
-
Nerikiri-dough (with rice flour)
-
Crockpot Barbecued Beef Brisket
Keith Vigon - Keith Vigon
-
-
-
-
-
-
Nerikiri-dough (with rice flour)
-
https://cookpad.wasmer.app/us/recipes/2125386
