Originally published on Cookpad Colombia as Torta casera con chocolate y crema de leche
Homemade Cake with Chocolate and Heavy Cream

Sobeida pérez @cook_2168250
Hope you enjoy it. It's easy to make.
Homemade Cake with Chocolate and Heavy Cream
Hope you enjoy it. It's easy to make.
Steps
- 1
In a bowl, combine the heavy cream, brown sugar, oil, cocoa powder, and eggs. Beat until the sugar is dissolved.
- 2
Add the flour and continue beating.
- 3
Mix until you have a smooth batter.
- 4
Grease a cake pan with butter and dust it with flour. Pour in the batter and bake at 520°F (270°C) for 25 minutes.
- 5
Enjoy your delicious cake.
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