A picture of Project Forward.

Project Forward

Sergio Tellez @cook_5833335

Stir fry class

Stir fry class

Project Forward

Sergio Tellez @cook_5833335

Stir fry class

Stir fry class

Saved

Ingredients

Butternut squash
Purple onion
Mushrooms
Different colored sweet peppers

Saved

Steps

1

Make ribbons from the peeled buttered squash
2

Cut the peppers, onions and mushrooms into small slices
3

Sautéed the veggies in olive oil until tender
4

Add sauce (orange sauce or peanut sauce or whatever you like) cook until bubbles.
5

Serve over Asian noodles, veggie noodles or rice.
6

Enjoy!

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Cooksnaps

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Sergio Tellez @cook_5833335

on March 06, 2017 18:27

Comments

Keywords

Onion Mushroom Bell Pepper Butternut

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