Tender chicken with pineapple and curry
A fine variant of a supper. Wife left, you need to cook something and here comes the idea of this dish. Curry gives a warm, piquant taste.
Tender chicken with pineapple and curry
A fine variant of a supper. Wife left, you need to cook something and here comes the idea of this dish. Curry gives a warm, piquant taste.
Open in Cookpad AppSteps
- 1
The breast will be rather dry. I took chicken thighs, pineapples canned in syrup.
- 2
Cut chicken into small pieces. Evaporate water, fry until light golden crust. Then add a little water and carcass 10-12 minutes.
- 3
Add the pineapples and syrup.
- 4
Move, add 3 teaspoons curry.
- 5
5 minutes under the lid. Done. Bon Appetit.
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