Grilled Center-cut Pork Chops with Steamed Broccoli and Rice

Name: Grilled Center-cut Pork Chops with Steamed Broccoli and Rice
Total time: 900 s
Yield: 2-3 servings
Cuisine: American
Ingredients: 4-6 Center Cut Pork Chops (1 inch thick); 2 cups Brown or long Grain Rice; 2 Heads Fresh Broccoli; 1/4 cup Butter; 4 cups cold water; Salt n Pepper; Sprigs Fresh Rosemary(chopped)

John Deleo @cook_7417953

Simple, delicious, quick and pretty Healthy.

John Deleo @cook_7417953

Simple, delicious, quick and pretty Healthy.

Saved

Ingredients

10-15 minutes

2-3 servings

4-6Center Cut Pork Chops (1 inch thick)
2 cupsBrown or long Grain Rice
2 HeadsFresh Broccoli
1/4 cupButter
4 cupscold water
Salt n Pepper
SprigsFresh Rosemary(chopped)

Saved

Steps

10-15 minutes

1

Heat Grill or Grill plate till very hot
2

Season Chops with salt n pepper
3

Add 4 cups of water and teaspoon of salt and 1/4 butter to Rice to pot. Cook rice slowly till tender, stirring frequently (15 to 20 minutes) unless microwaved.
4

Steam Broccoli till firm but bright green. Do not over cook.
5

Meanwhile put chops on grill and cook for 1 minute then turn 180 degrees and grill 1 more minute. Flip and do the same to other side. Turn heat on low and cook until internal temperature reaches 155. Add chopped fresh Rosemary on chops and Cover. Let rest until Temperature hits 160. By then everything else should be cooked and ready to serve. A squeeze of fresh lemon over the Broccoli is always welcomed with a sprinkle of kosher salt.....YUM!
6

Use a Spicy mustard or Dijon on the side if preferred to dip your chops into.
7

Enjoy!