Cooking Instructions
- 1
Preheat oven to 400 degrees. Also get skillet or pan ready to fry with olive oil on medium-high
- 2
Coat chicken in flour, then dip in whisked egg then coat with bread crumbs. Immediately put it on pan to avoid it being soggy. Fry on both sides about 3 minutes each side or until golden brown
- 3
Pour half of the Parmigiana sauce into small dish pan, place cooked chicken over it. Lay 2 mozzarella slices on both chicken and sprinkle with grated Parmesan cheese.
- 4
Pour rest of Parmigiana sauce on top and cook for about 15-18 minutes.
- 5
While that's cooking, cook noodles until done and then mix the alfredo sauce with noodles.
- 6
Place cooked chicken on top of noodles and enjoy!
- 7
I make a garden salad and bread sticks to go with it
- 8
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
Chicken Parmigiana Chicken Parmigiana
Dried herbs work also but fresh herbs are always best!& If you don't have time to cook for 30 minutes+ you can always just add 1/2 tablespoon brown sugar to cut the acidity of the tomatoes :)
-
Chicken Parmigiana Chicken Parmigiana
Tonight’s dinner Chicken Parmagiane I’ve wanted to make this favorite classic for a long time but I had to study on how to make it and I think it came out nice. Love the gooey cheese and usually it’s accompanied by spaghetti or linguini I just used any pasta I used penne rigatoni which works just as well
-
-
Chicken Parmigiana Chicken Parmigiana
One of my favourite recipes to make for my family! Enjoy :ohyeaah
-
-
Chicken Parmigiana (Parmesan) Chicken Parmigiana (Parmesan)
Who doesn't like chicken parmesan? This is delicious and easy!
-
Chicken parmigiana Chicken parmigiana
My version of chicken parmigiana, it's easy and taste great!
-
-
Chicken Parmesan Chicken Parmesan
It took me a while to get this recipe to my complete liking but I finally did. Always a hit with my family. Ask the kids to help!
-
More Recipes
Comments