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Sooji (semolina)ka halwa
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A picture of Sooji (semolina)ka halwa.

Sooji (semolina)ka halwa

Anita Kundra
Anita Kundra @cook_7385432

Sooji (semolina)ka halwa

Anita Kundra
Anita Kundra @cook_7385432
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Ingredients

  • 1 cupSemolina
  • 1 cupsugar
  • 1/2 cupdesi ghee
  • 1/4 tspcardamom powder
  • 50 gmsRaisins
  • 50 gmsAlmonds
  • grated dry coconut
  • 2 tspgram flour
  • 4 cupswater
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Steps

  1. 1

    First of all Take sugar and water and make sugar syrup of it. Add cardamom powder in it.

  2. 2

    Take a kadhai.Add ghee in it.when ghee comes hot add semolina in it. Roast the semolina in medium flame.Till it becomes pink.add gram flour in it and roast it.

    A picture of step 2 of Sooji (semolina)ka halwa.
  3. 3

    When semolina becomes pink add sugar syrup in it.

    A picture of step 3 of Sooji (semolina)ka halwa.
  4. 4

    When Halwa becomes thick add raisins and almonds in it.

  5. 5

    Semolina halwa is ready and serve it hot.👌👌

    A picture of step 5 of Sooji (semolina)ka halwa.
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Anita Kundra
Anita Kundra @cook_7385432
on April 08, 2017 08:30

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