This recipe is translated from Cookpad India. See original: Indiaसत्तू लस्सी (sattu lassi recipe in Hindi)

Sattu Lassi

Rupa Tiwari
Rupa Tiwari @mycookartbook
Rewa (Madhya Pradesh )

Sattu, especially made from roasted chickpeas, is an important part of the Indian diet and offers many health benefits. Sattu is a nutritious and healthy food made by grinding roasted chickpeas or other grains. During the summer, it is a healthy drink consumed to prevent heatstroke. Sattu is rich in fiber, which helps keep you full for a long time.

Sattu Lassi

Sattu, especially made from roasted chickpeas, is an important part of the Indian diet and offers many health benefits. Sattu is a nutritious and healthy food made by grinding roasted chickpeas or other grains. During the summer, it is a healthy drink consumed to prevent heatstroke. Sattu is rich in fiber, which helps keep you full for a long time.

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Ingredients

10 minutes
2 servings
  1. 2 cupsyogurt
  2. 4 tablespoonssattu (roasted chickpea flour)
  3. 4 tablespoonssugar
  4. 1/2 teaspooncardamom powder
  5. 2 tablespoonschopped cashews and almonds

Cooking Instructions

10 minutes
  1. 1

    First, combine the sattu and sugar in a blender jar, then add the cardamom powder and chopped cashews and almonds.

  2. 2

    Now add the yogurt and blend. The sattu lassi is ready.

  3. 3

    Pour into a glass and garnish with chopped almonds and pistachios. Serve.

  4. 4

    Add ice cubes if you like. I made it without ice cubes.

  5. 5
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Rupa Tiwari
Rupa Tiwari @mycookartbook
on
Rewa (Madhya Pradesh )

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