Steps
- 1
Place your pot on the fire add the vegetables oil allow it to hot then pour in the corn
- 2
Add pinch of salt stir together to Ok well and cover the pot
- 3
You will notice the sound when it start popping, shake the pot in a circular motion so that every corn will pop
- 4
If you are using a transparent cover, you can see it popping through
- 5
Once it finishing popping slow down the heat and add your sugar then you stir together
- 6
Now your popcorn is ready
- 7
Add your powder milk and enjoy
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