Red Poha Cutlet
Steps
- 1
Take all the needed ingredients. You can use mashed potatoes instead grated tapioca.
- 2
Wash and soak poha around 40mts. For thin poha 15 mts to 20mts is enough.
- 3
Then mash the soaked poha with hand and add all the other ingredients, and mix well.
- 4
Rub some oil on hand and make balls and press it gently. Then in a hot tawa,shallow fry it.
- 5
Thatsall. Our Red Poha cutlet is ready. Its easy to make and Have it with coffee.
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