A picture of Singhada aata Katli.

Singhada aata Katli

Mridula Srivastava @mridulamcook

Singhada aata Katli

Mridula Srivastava @mridulamcook

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Ingredients

15 minutes

4-6 people

100 gmsinghada aata
50 gmJaggery
1 tbspghee

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Steps

15 minutes

1

Firstly take a pan add ghee in it and put the flour and roast it till it gets golden.
2

Now add 2 glass of water and stir it continuously to avoid lumps then add jaggery in it,cook it till it gets thicker. Now take it out in 1 plate and keep it to cool.
3

Now cut them into pieces and serve it.

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Cooksnaps

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Mridula Srivastava @mridulamcook

on August 08, 2024 07:19

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