Dry fruits kheer

Name: Dry fruits kheer
Total time: 2100 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 ml Milk; 3 tbsp Sugar; 1/4 cup Grated dry coconut; 1/4 cup Raisins; 1/4 cup chopped almond; 1/4 cup Chopped cashew nut; 1/4 cup Fox nut(chopped)

Kalpana Rai @cook_26263526

Ghaziabad

#kj
Krishna Janamashtmi is celebrated in all parts of India.On this occasion we make different types of dishes to offer Lord Krishna.This dry fruit kheer is my family's favourite.

Kalpana Rai @cook_26263526

Ghaziabad

#kj
Krishna Janamashtmi is celebrated in all parts of India.On this occasion we make different types of dishes to offer Lord Krishna.This dry fruit kheer is my family's favourite.

Saved

Ingredients

35 min

4 servings

500 mlMilk
3 tbspSugar
1/4 cupGrated dry coconut
1/4 cupRaisins
1/4 cupchopped almond
1/4 cupChopped cashew nut
1/4 cupFox nut(chopped)

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Steps

35 min

1

Boil milk in a heavy bottom pan,add all the dry fruits.
2

Cook it on low to medium heat for 15 min or till milk becomes thick.
3

Add sugar and cook it for another 2-3 min.Your delicious dry fruit kheer bhog is ready to offer Laddu Gopal.

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Cooksnaps

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Kalpana Rai @cook_26263526

on August 28, 2024 13:15

Ghaziabad

I'm a passionate and experimental cook with extensive cooking exposure. Most of my recipes are inherited from my mother and have a twist of my cooking exposure.