Barley flour pudla

#ga24
#Vietnam
#barleyflour
#uttapam
#cookpadindia
#cookpad
Barley has all the goodness of health and it’s easy to diet. Barley flour is an incredible substitute for whole-wheat flour. It is white in colour and light in texture and has a nutty flavor. It is made by grinding the whole barley grain.
Today by using barley flour I have prepared healthy Barley flour mix vegetable pudla. I have added Semolina and gram flour and mix vegetables for preparing this delicious pudla.
Barley flour pudla
#ga24
#Vietnam
#barleyflour
#uttapam
#cookpadindia
#cookpad
Barley has all the goodness of health and it’s easy to diet. Barley flour is an incredible substitute for whole-wheat flour. It is white in colour and light in texture and has a nutty flavor. It is made by grinding the whole barley grain.
Today by using barley flour I have prepared healthy Barley flour mix vegetable pudla. I have added Semolina and gram flour and mix vegetables for preparing this delicious pudla.
Steps
- 1
And a big bowl mix the Barley flour, Semolina and gram flour.
- 2
Add Curd and water as required for batter consistency.
- 3
Mix everything well. if the batter is a bit thick you can add more water. Cover it and set aside for 10 minutes.
- 4
Now add all prepared vegetables.
- 5
Add chopped curry leaves, ginger chilli paste, chat masala and salt as per taste.
- 6
Mix everything well. Set aside for 5 minutes.
- 7
Grease a non-stick tawa and heat it. Spread the batter with a ladle do not make it too thick or thin. Cover and let it cook on one side until golden brown.
Flip and cook on the other side. - 8
Serve hot with homemade green chutney.
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