Saffron and dry fruits Milk

Name: Saffron and dry fruits Milk
Total time: 900 s
Yield: 1 person
Cuisine: Indian
Ingredients: 250 ml full fat milk; 1/4 tea spoon saffron strands; 1 tea spoon sugar; 7 almonds,; 7 cashewnut; 4 piece pistachios; 3 piece green Elaichi

renu bhasin @Renu_24467330

#WS #saffron #saffrondryfruitmilk Saffron Milk or Indian kesar doodh is milk flavored with strands of saffron, dried fruits and nuts are added for a nice crunch.Not only is this milk delicious, but it also has many health benefits

renu bhasin @Renu_24467330

Saved

Ingredients

15 minutes

1 person

250 mlfull fat milk
1/4 tea spoonsaffron strands
1 tea spoonsugar
7almonds,
7 cashewnut
4 piece pistachios
3 piecegreen Elaichi

Saved

Steps

15 minutes

1

Make fine powder of dry fruits. In a pan add saffron,milk and Elaichi.
2

Boil it till 2 to 3 minutes, also add dry fruits powder. Off the flame. Keep aside for melt the flavour of ingredients.
3

Leave it for 5 minutes. Now boil it again on low heat. Shaking it continues with spoon. After proper boil and become thick, off the flame.
4

The milk is ready for serve. It so tasty and healthy that no one ignore it.