Beef stew

Name: Beef stew
Total time: 1800 s
Yield: two
Cuisine: Kenyan
Ingredients: 1/4 kg carrots chopped; 4 potatoes chopped; 1 bunch Dania chopped; 1/2 kg beef; 1 chopped onion; 3 tomatoes chopped; 20 ml cooking oil; 1 teaspoon garlic crushed; 1 teaspoon ginger crushed; to taste salt

Anncent Gikundi @cook_7579120

Beef stew

Anncent Gikundi @cook_7579120

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Ingredients

30mins

two

1/4 kgcarrots chopped
4potatoes chopped
1 bunchDania chopped
1/2 kgbeef
1chopped onion
3tomatoes chopped
20 mlcooking oil
1 teaspoongarlic crushed
1 teaspoonginger crushed
to tastesalt

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Steps

30mins

1

Heat oil in a pan, fry beef on medium-high heat until the natural liquid in the meat evaporates completely....
2

Fry meat to golden brown then add onions, ginger and garlic.. Stir and cook until onions soften
3

Add water, stir and bring to a boil
4

Add tomatoes, and stir cover and simmer on medium heat.
5

Add carrots, potatoes and water. Cover and simmer on medium heat
6

When water reduces, stir well, and turn off the heat and sprinkle with dhania. Serve hot