India

Authentic home cooking from India, with US measurements.

Originally published on Cookpad India as मसाला रोस्टेड चना (Masala roasted Chana recipe in Hindi)

A picture of Masala Roasted Chana.

Masala Roasted Chana

Dipika Bhalla @cook_1952

UAE
Roasted chana

UAE
Roasted chana

Masala Roasted Chana

Dipika Bhalla @cook_1952

UAE
Roasted chana

UAE
Roasted chana

Saved

Ingredients

5 minutes

Serves 2 servings

100 gramschana (about 1/2 cup dry chickpeas)
2 teaspoonsoil
Spice mix:
1/4 teaspoonsalt
1/4 teaspoonblack salt
1/4 teaspoonroasted cumin powder
1/4 teaspoonblack pepper powder
1/4 teaspoonamchur (dried mango) powder
1/2 teaspoonKashmiri red chili powder

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Steps

5 minutes

1

Heat the oil in a skillet over medium heat. Add the chana and roast for 2 minutes on low heat.
2

Add all the spices and mix well, then turn off the heat.
3

Serve with tea or as a snack when you’re a little hungry.

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Cooksnaps

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Dipika Bhalla @cook_1952

Published in the US on August 11, 2025 14:01

Mumbai

Keywords

Mango Pepper Garbanzo Bean

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