Rice Paper and Feta Cheese dumplings

Name: Rice Paper and Feta Cheese dumplings
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 6 circular rice paper sheets; 1/2 cup crumbled feta cheese; 1/4 cup chopped spring onion; 1 tbsp crushed garlic; 1 tsp crushed black pepper; 2 tbsp sweet chilli sauce; 1 tsp chilli oil for drizzling

Soumini Bhattacherjee @SouminiBhattacherjee

Bengaluru

#ga24
Ingredients used:
Feta Cheese
Rice paper

Soumini Bhattacherjee @SouminiBhattacherjee

Bengaluru

#ga24
Ingredients used:
Feta Cheese
Rice paper

Saved

Ingredients

30 minutes

2 people

6circular rice paper sheets
1/2 cupcrumbled feta cheese
1/4 cupchopped spring onion
1 tbspcrushed garlic
1 tspcrushed black pepper
2 tbspsweet chilli sauce
1 tspchilli oil for drizzling

Saved

Steps

30 minutes

1

To prepare the filling take the feta cheese in a bowl.
2

Now crumble the feta cheese. Add chopped spring onion, chopped garlic, crushed black pepper, sweet chilli sauce and mix well. Keep aside.
3

Now take a circular rice paper.
4

Now cut it into 4 parts and arrange 2 quarter pieces on each other like a star.
5

Now dip the same rice paper pieces into warm water and place on a plate.
6

Now place the prepared feta cheese filling in the centre of the prepared rice paper, fold it like a dumpling and steam in a steamer for 5 minutes.
7

After 5 minutes remove onto a plate.
8

Drizzle with chilli oil and serve.