15 minutes Creamy Mushroom

Name: 15 minutes Creamy Mushroom
Total time: 1200 s
Yield: 2 - 3 servings
Cuisine: Indian
Ingredients: 200 grams Mushroom; 1 medium Onion; 5-6 Garlic; 1 cup Milk; 1 green chilli; 1/2 tsp Black pepper; 1 Cheese Cube; 1 tbsp Butter; 1 tsp Oil; 3 tbsp finely chopped Coriander; 1/2 tsp Maggi Masala Magic

Sudipa Gope @Sudipagope

#cheffeb

Sudipa Gope @Sudipagope

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Ingredients

15 - 20 minutes

2 - 3 servings

200 gramsMushroom
1medium Onion
5-6Garlic
1 cupMilk
1green chilli
1/2 tspBlack pepper
1Cheese Cube
1 tbspButter
1 tspOil
3 tbspfinely chopped Coriander
1/2 tspMaggi Masala Magic

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Steps

15 - 20 minutes

1

Assemble ingredients
2

In moderately heated pan / wok add oil + butter and allow to melt, add chopped onion and sauté for few seconds then add mushrooms + green chilli and sauté for 3-4 minutes.
3

Gradually mushroom release water and sauté till water dries up, add garlic at this stage and sauté.
4

Add milk + salt and stir well. Wait for a boil and cook for 2-3 minutes.
Add black pepper + Maggi Magic and stir well
5

Add grated cheese + chopped Coriander and mix well. Cook for 2-3 minutes under low to medium flame.
Little more milk can be added at this stage as per desired consistency.
6

Simmer for few seconds and dish is done. Serve hot hot.