This recipe is translated from Cookpad Italy. See original: 
Lasagna con funghi e speck
Lasagna con funghi e speck 
Lasagna with Mushrooms and Speck
Francesca Calabrese @cook_francy3009
Cooking Instructions
- 1
Cook the mushrooms in a pan with garlic, olive oil, and red pepper flakes.
- 2
Once cooled, prepare the lasagna by layering the ingredients (mushrooms, speck, scamorza, béchamel, and Parmesan).
- 3
Bake at 350°F for 20-25 minutes.
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