★ Honey Lemon shortbread ★
I made shortbread using lemons from the garden. I used a smile cutter to carve them out, but if you don't have one, you can just roll them out, mash them, add eyes with a toothpick, and make a mouth with a spoon. #cookpadkitchentour #bakewithlove
★ Honey Lemon shortbread ★
I made shortbread using lemons from the garden. I used a smile cutter to carve them out, but if you don't have one, you can just roll them out, mash them, add eyes with a toothpick, and make a mouth with a spoon. #cookpadkitchentour #bakewithlove
Open in Cookpad AppSteps
- 1
Place all ingredients in a bowl and mix well, mashing the butter with your hands.
- 2
Once it becomes a single mass, pour it onto a surface sprinkled with a little rice flour (not included in the recipe), roll it out to a thickness of about 4 mm, and cut it out using a mold.
- 3
Bake in a 160°C oven for 13 to 15 minutes.
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