Chawpati Chickpea Chaat

Chawpati Chickpea Chaat
Steps
- 1
Soak chickpeas overnight.
- 2
Next day, boil till tender.
- 3
Boil, peel and cube potatoes.
- 4
Chop all the vegetables.
- 5
Heat oil in a pan.
- 6
Add in cumin seeds and let it sizzle for a while.
- 7
Add in potatoes and fry till they turn slightly golden.
- 8
Add in chickpeas and mix.
- 9
Cook for a minute.
- 10
Add in all the spices and mix.
- 11
Turn off the flame.
- 12
Add in lemon, tamarind and all the vegetables.
- 13
Give it a good mix.
- 14
Serve straight away.
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