French beans gravy

Name: French beans gravy
Total time: 1200 s
Yield: 4 serving
Cuisine: Indian
Ingredients: 250 gms; 2 onion; 1/4 cup pudina leaves; 2 green chillies; 8 garlic cloves; 1/2 inch ginger; 4 cloves; 1 tsp jeera; 1 tsp turmeric powder; 1 tsp garam masala; 1 tsp coriander powder; 1 tsp chilli powder; Salt to taste; 2 tsp awla paste/(amchoor); 1 tsp jagarry; 2 tsp oill; 2 tsp coriander leaves chopped

Suchitra S(Radhika S) @Suchi2019

India

#CA2025
Simple home style beans subji with delicious gravy.

Suchitra S(Radhika S) @Suchi2019

India

#CA2025
Simple home style beans subji with delicious gravy.

Saved

Ingredients

20 min

4 serving

250gms
2onion
1/4 cuppudina leaves
2green chillies
8garlic cloves
1/2 inchginger
4cloves
1 tspjeera
1 tspturmeric powder
1 tspgaram masala
1 tspcoriander powder
1 tspchilli powder
Salt to taste
2 tspawla paste/(amchoor)
1 tspjagarry
2 tspoill
2 tspcoriander leaves chopped

Saved

Steps

20 min

1

Wash and chop beans diagonally.
2

Make paste using onion,chillies,pudina,ginger,garlic and cloves.
3

Heat oil in a cooker add jeera,and prepared paste fry for a while then add turmeric powder,coriander powder, chilli powder,garam masala,salt awla paste, jagarry fry till oil separates
4

Add enough hot water cover and cook till beans become soft,add coriander leaves.
5

Gravy style beans subji is ready to serve with rice and roti,/ chapati.