A picture of Green moong dal cheela.

Green moong dal cheela

Mukti Sahay @muktivijay_203

Green moong dal cheela

Mukti Sahay @muktivijay_203

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Ingredients

30 mins

2 servings

1 cupSaboot moong dal
1 tspCumin seeds
Salt - to taste
Water - as required

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Steps

30 mins

1

Wash and soak moong dal for 3 - 4 hours.Then drain moong dal completely and grind it.Add more water if necessary.Add salt and cumin seeds and mix well.
2

Heat non-stick pan to very hot sprinkle some oil till it sizzles and quickly pour one large spoon of batter on it.
3

Spread by gently rotating the pan.Lower the heat put some oil over cheela and flip it.
Serve hot with chutney.

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Cooksnaps

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Mukti Sahay @muktivijay_203

on May 16, 2025 07:52

Get more of my recipes at http://muktisahay.blogshpot.in/

Comments (2)

Epseeta Panigrahi @Epseeta

May 16, 2025 11:24

Ji bahut bahut badhiya

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