. Mix butter + garlic paste + oregano + coriander into a tasty garlic butter.

Spread some garlic butter on the inside of the roti.

Place the cheese slice in the center, fold the roti in half (like a taco 💁‍♀️).

Apply more garlic butter on the outside of the folded roti.

Cut it into strips like cheesy fingers.

Toast on a pan till golden and melty. Flip carefully.

Serve hot with ketchup, chutney, or vibes ✨

💡 Quick Tip:

Use chilli flakes or peri-peri if you want spicy Netflix snack energy 🔥